2 cups Chopped Dates
1/2 cup White Sugar
1/2 Cup of Water
1 tbsp of Lemon Juice

Cook on stove top until soft.



1 Cup of Flour
1/4 Tsp. Baking Powder
1 1/2 Rolled Oats
1 Cup of Brown Sugar
1/2 Cup Butter or Margarine

Mix crumb ingredients together

Put 1/2 of the crumb mixture in 8x8 pan. Spread the filling over this, then add remaining crumbs and bake at 350 F until golden brown.
recipe from Effie Spears




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